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Badshahi Biryani Recipe
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Badshahi Biryani Recipe Ingredients: Mutton 1/2 kg Rice parboiled 250 gms Lemon Juice 1-1/2 tblsp Almonds 10 blanched Mint Leaves 1/2 tblsp Butter 1 cups 1 handfuls chopped Coriander Leaves Cumin Seed 1/2 tblsp Onion 2 large sliced Brown Cardamom 2 Oil 1 tblsp Garlic 4 pods Cloves 2 Ginger 1 " long piece Saffron 1/2 tblsp Green Chilly 1 /2 tblsp chopped Red Chili Powder 1/2 tblsp Cinnamon 1/2 " Curd (yourt) 1/2 kg Milk 125 gms Water 3 cups Method; First wash and soak rice. Then fry sliced onions to a golden brown color. Soak saffron in water. Now grind ginger, red chillies, garlic and almonds and fry these in butter. Add it to the mutton and salt and stir for 5 minutes. Now add water and cook o...