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Badshahi Biryani Recipe

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Badshahi Biryani Recipe Ingredients:  Mutton  1/2 kg  Rice parboiled  250 gms  Lemon Juice 1-1/2 tblsp  Almonds  10 blanched   Mint Leaves   1/2 tblsp  Butter  1 cups  1  handfuls chopped Coriander Leaves Cumin Seed  1/2 tblsp Onion  2 large sliced   Brown Cardamom  2  Oil   1 tblsp   Garlic   4 pods  Cloves  2  Ginger   1 " long piece Saffron 1/2 tblsp  Green Chilly  1 /2 tblsp  chopped Red Chili Powder 1/2 tblsp    Cinnamon  1/2 "    Curd (yourt)  1/2 kg   Milk  125 gms     Water  3 cups  Method; First wash and soak rice. Then fry sliced onions to a golden brown color. Soak saffron in water. Now grind ginger, red chillies, garlic and almonds and fry these in butter. Add it to the mutton and salt and stir for 5 minutes. Now add water and cook o...